Unpack your fries forks: Frittenwerk brings Canadian snack classics and plenty of street food ideas to your city. The menu is inspired by the streets of Québec and Canadian "poutine". If you're not yet familiar with the national dish, delete your dating profile, because you'll fall in love.

"Poutine" means something like "mess". Instead of a dollop of ketchup or mayo, the fries are garnished with exciting toppings and sauces. This can sometimes get quite soggy - and is a wholesome, filling meal. Fresh ingredients, sauces and toppings without any additives or flavor enhancers exemplify a conscious eating culture. With many options for vegetarians and vegans. And as green as the Frittenwerk looks on the inside, the concept is just as sustainable.